Discover Kanel. Hand-rolling Chandigarh's most fragrant Swedish Cinnamon Buns (Kanelbullar), complex 36-hour wild ferment sourdough, and roasting premium micro-batch specialty coffee daily.
260+ Google Reviews
Wild Sourdough Ferment
Handcrafted • Chandigarh
We bake daily in limited quantities to maintain absolute premium quality. Secure your loaves and buns now.
Bringing authentic Nordic baking philosophies to Chandigarh. We focus on premium, organic grains, slow fermentation, and pure structural textures.
Baked using a 3-year-old active starter, pure local wheat, and a slow, cold 36-hour proofing cycle for an exceptional bubbly crumb and rich, digestible crust.
Our namesake Swedish classic. Intricately twisted buttery dough loaded with real, warm Ceylon cinnamon, aromatic cardamom, and finished with elegant pearl sugar.
Pouring strictly light-to-medium roasted single-origin beans, honoring the clean, floral Scandinavian flavor notes. Perfectly pulled espresso extraction.
Pre-order custom loaves, party-sized buns, or catering platters with ease.
We do not rush. We do not compromise. Following the honest traditions of Stockholm and Copenhagen micro-bakeries, we bring slow bread to fast lives.
Cold Ferment for optimal gluten breakdown and gut health.
No artificial improvers, yeast chemicals, or preservatives.
We bake directly on imported stone decks inside our high-heat ovens, ensuring that signature deep, crackling caramelized crust and dense, moist center crumb.
Working directly with regional farms, we source ancient wheat varieties, premium real butter, organic spices, and seasonal local fruits for our sweet pastry fillings.
Our coffee beans are lightly roasted to retain their delicate terroir-driven taste, avoiding bitter burnt profiles. We brew to match the elegance of our pastries.
We have simplified our ordering channel. Instead of complex systems, chat directly with our head bakers. View today’s batch menu, check availability, and place orders in seconds.
Instantly opens a warm, customized chat with us on WhatsApp.
We’ll send our active daily list of hot sourdoughs, desserts, and coffees.
Pick up from Sector 7-C Chandigarh or get swift home delivery.
Online • Fresh out of the oven
Don't just take our word for it. Read honest reviews from patrons in Chandigarh who appreciate real, slow-baked quality.
"The only bakery in Chandigarh that gets the crust of the sourdough right. It crackles beautifully, and the crumb is incredibly light, airy, and has that perfect wild tang. Cardamom buns are stellar too!"
"Super convenient to order. I just WhatsApp them in the morning, and they keep my fresh cinnamon buns packed and ready for pickup. Best coffee-pastry pairing in town."
"Authentic Nordic flavors right here in Sector 7-C! The Kanelbullar transports me back to my days in Stockholm. Light, perfectly sweetened, and very high quality."
Our team is available to help you understand wheat fermentations, storage tips, or ingredient sourcing details.
Stop by to experience the comforting aroma of fresh cardamom, stone-hearth baking, and steaming specialty roasts pulled live at our counter.
Sco 193, Sector 7-C, Sector 7, Chandigarh, 160019
088473 26238
hello@kanelbakery.com (Placeholder)